Sunday, March 27

2011 PHILIPPINE FOOD EVENTS

DATE : March 31 - April 2, 2011 - by Philippine International Food and Beverage Expo (PIFBEX)
VENUE:  World Trade Center, Metro Manila
OBJECTIVES : To envision the best of International Food and Beverage in the ever changing demand of the industry and meeting new needs in the global market by offering innovative business opportunity to reach potential customers in the latest machinery, equipment and technology related to food processing, handling and packaging.



DATE : May 12 - 14, 2011 - by 8th International Food Exhibition (IFEX) 
VENUE : Halls 1-4 SMX Convention Center, Pasay City, Metro Manila, Philippines
SHOW HOURS : 10 AM. to 7PM, thursday to saturday
FAIR ADMISSION : Exporters & Mindanao Halls : 1st & 2nd Day – Trade visitors only
3rd Day – Open to the Public
International Hall : 1st to 3rd Day - Open to Trade Visitors and Public
Retailers Hall : 1st to 3rd Day - Open to Trade Visitors and Public
OBJECTIVES : To provide gainful business opportunities for importers, exporters, retailers, wholesalers and manufacturers eyeing both the local and international markets 
FEATURE : It will feature shows within a show that highlight fresh ideas, valuable industry information, and exciting competitions and activities. 










 

Thursday, March 24

Pakbet (tagalog)

PAKBET TAGALOG

ingredients:

250 grams pork, chopped into thin cubes

3 cloves garlic, crushed

1 medium onion, diced

2 medium tomatoes, diced

1/2  tablespoon shrimp paste

2 tablespoon  patis (the transparent brown fish sauce) or  ( use 1 tablespoon salt if there`s no patis or no fish sauce available)

2 curve slices of squash, cut into cubes

1 tablespoon corn oil

2 cups water

1/2 teaspoon sugar

150 to 200 grams hyacinth beans

3 medium size eggplant, cut into halves and lengthwise

5 pcs. lady fingers, chopped into halves

1 bundle ( about 10 strings ) string beans, chopped about 2 inches long.

a pinch of ajinomoto seasoning to taste

a pinch of powdered ground pepper

malunggay leaves (moringa)


Friday, March 18

Spaghetti with beef, mushoom sauce and bits

My mom taught me how to prepare this dish because many people really admire her unique ability to cook and experiment foods as her own recipe. This was the dish that a lot of our neighbors and friend keep on asking us to prepare most of the time because of it`s delicious taste and creamy experience  with  mushrooms and beef that had sinked in to give the pasta its unforgettable saucy and delightful taste with the people.

SPAGHETTI WITH BEEF MUSHROOM SAUCE AND BITS

ingredients :

1 kilo pasta spaghetti

 4 cloves garlic, minced

Sunday, February 27

Pocherong Manok ( Chicken Pochero)

pocherong manok

ingredients:

1 kilo chicken ( mixed parts),chopped

250 gms baguio beans, sliced diagonally into  equal parts

1/2 part medium sized cabbage, quartered

2 stalks celery, chopped

2 piece medium sized eggplant, cut legthwise into halves.

1/2 part pechay baguio, quartered

5 pieces saging na saba, cut diagonally into two

2 medium sized kamote ( sweet potato), quartered

2 medium sized potatoes, quartered

salt to taste

sugar to taste a bit sweet

a pinch of ground pepper

2 cloves garlic, crushed

1 tablespoon vegetable oil

1 medium onion, chopped

100 gms tomato sauce

1/2 cup water

seasoning to taste

Tuesday, February 15

I LOVE BREADTALK!


My love for breadtalk started when my brother gave me one of his favorite pasalubong which he bought from the Breadtalk store outlet. I started to have a bit with one of its product which has a sweet, delicious and spicy taste. Its a bread with sweet and spicy cornedbeef filling. I am not a bread lover before but when I started to taste some of the Breadtalk products, I began to like breads specially those you can only buy from the Breadtalk store.

BREADTALK GLOBAL BRANDS
   
BreadTalk, a Singaporean lifestyle brand that has gained international appeal, is widely credited for taking the bread and bakery industry to new heights. Its introduction of the Flosss® bun propelled the brand into consumers' minds and since opening in 2000, BreadTalk has continued to churn out exciting products and offer a unique shopping experience for its customers.

Emphasizing its boutique bakery concept, each BreadTalk store is literally a bread shopping haven where each product tells a story. Be it a chef's or baker's own inspiration, the workings of politics or society's trends, BreadTalk's

THE BREADTALK ORIGINALS
FLOSSS®
FLOSSS®
 I'm a soft, light bread subtly flavored with a special cream and generously covered with pork flosss… a perfect bite!

HOT CHIC®
HOT CHIC®
 Chef Itaru was having a well deserved holiday on a Sunny Greek Island. The blue sky and the lapping waves all had a hypnotic effect on him. He feell into a peaceful slumber on his sun-chair. When he awoke, his cheeks were burning from the sun! Going about with this new glow, Grecian women flocked to his exotic 'toasted' charm! To celebrate his stroke of 'cheeky' luck, he created the Hot Chic. So, the moral of the story? Leave your sunblock at home at your next holiday.


FIRE FLOSSS®

FIRE FLOSSS®

KONICHIKUWA
KONICHIKUWA

"Konichikuwa" is the first Japanese wordI learnt during my travel. Nothing brings a smile faster to other than a simple greeting with a touch of sincerity. Just like this crowd pleaser I created, its flavourful toppings of Japanese fishcakes with cheese will have you smiling.


MY BREADTALK FAVORITES:


APPLE GALAXY

CHICKEN GARLIC SAUSAGE PIZZA



FRENCH RAISIN
HAWAIIAN PIZZA
SPRING IN THE CITY
 RAISIN ALMOND SCONE
SWEET POTATO
 WALNUT RAISIN BUTTER CAKE
 An Pan Cream Cheese

Cures of the Golden Flower


Cranberry Cream Cheeze Mini Toast

Cream Cheese Pound Cake





Distinctive, stylish and so delicious, every one of their baked creations has garnered a loyal following, turning BreadTalk into an award-winning boutique with over 1000 different breads, buns and cakes created, each endowed with its own unique name, personality and flavour. The brand turned eight in 2008 and to celebrate our milestone, we unveiled our new bakery boutique concept at Singapore's City Link Mall.

LOCATIONS:

GLORIETTA 4
ROCKWELL
SM MEGAMALL
ALABANG TOWN CENTER
GATEWAY
ROBINSON`S PLACE MANILA
SM MALL OF ASIA
SM CITY NORTH EDSA
TRINOMA
LANDMARK TRINOMA
SM CITY CEBU
SM CITY MARIKINA
LANDMARK MAKATI
AYALA CENTER CEBU
MARQUEE MALL PAMPANGA

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